Directions:
1. Preheat the Oven:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Mix the Ingredients:
In a mixing bowl, combine the almond flour, shredded mozzarella cheese, cream cheese, minced garlic, baking powder, and salt. Mix well until all the ingredients are fully combined.
3. Add the Egg:
Crack the egg into the mixture and stir until you have a dough-like consistency. If the mixture is too sticky, you can add a little more almond flour.
4. Shape the Cheese Fingers:
Using your hands, shape the dough into fingers or sticks and place them on the prepared baking sheet. Make sure to leave some space between each finger.
5. Bake:
Bake in the preheated oven for about 12-15 minutes, or until the cheese fingers are golden brown and cooked through.
6. Garnish and Serve:
Once baked, remove from the oven and let them cool slightly. Garnish with chopped parsley if desired. Serve warm and enjoy your cheesy, garlicky snack!
Thanks for your SHARES!
Best Ever Chinese Chicken
Easy Baked Chicken Drumsticks (4 flavors!)
How To Make Crockpot Pepper Steak
Most people make a mistake and throw away the box. The correct way to read expiration or best before dates
How to Make Homemade Cheese with Just Vinegar and Milk
Why Showering at Night Is Better Than in the Morning
I wish I thought of this myself! Clever!
The Grandmother’s Trick: Using Salt on a Broom for a Cleaner Home
Fresh and spotless toilet for a week, even housekeepers use it