Directions:
1. Preheat the Oven:
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Mix the Ingredients:
In a mixing bowl, combine the almond flour, shredded mozzarella cheese, cream cheese, minced garlic, baking powder, and salt. Mix well until all the ingredients are fully combined.
3. Add the Egg:
Crack the egg into the mixture and stir until you have a dough-like consistency. If the mixture is too sticky, you can add a little more almond flour.
4. Shape the Cheese Fingers:
Using your hands, shape the dough into fingers or sticks and place them on the prepared baking sheet. Make sure to leave some space between each finger.
5. Bake:
Bake in the preheated oven for about 12-15 minutes, or until the cheese fingers are golden brown and cooked through.
6. Garnish and Serve:
Once baked, remove from the oven and let them cool slightly. Garnish with chopped parsley if desired. Serve warm and enjoy your cheesy, garlicky snack!
Thanks for your SHARES!
How To Make PARMESAN CHICKEN STUFFED PEPPERS
Brussels Sprouts In Garlic Butter
Pozole recipe for celebration
Cheese Pie with Puff Pastry
Put Salt in Your Washing Machine: The Secret Repairmen Won’t Tell You
Breaking: Hollywood Legends Team Up with Mel Gibson to Launch New Studio Free of Woke Agenda
Stuffed potatoes: the tasty recipe that no one can resist
Secrets and The World
Try This Homemade Lemon Jam ( very easy and quick recipe )