CANDIDA
Symptoms: A yeast that leads to fungal infections and skin disorders. What Garlic Does: Garlic’s antifungal properties can help fight Candida overgrowth.
STAPHYLOCOCCUS AND ESCHERICHIA COLI (E. COLI)
Symptoms: Bacteria that cause food poisoning and gastroenteritis.
Garlic Action: Garlic’s antimicrobial abilities can help eliminate these harmful bacteria.
HERPES, INFLUENZA A AND B
Symptoms: Viruses that cause cold sores, influenza, and respiratory infections.
Garlic Action: Garlic’s antiviral properties can help fight these viruses.
While more research is still needed to fully understand and unlock the full potential of garlic, there’s no doubt that this humble bulb is a natural powerhouse. So, don’t hesitate to include garlic in your culinary adventures! In addition to adding flavor to your dishes, it can provide excellent protection against various infections and contribute to your overall well-being.
Thanks for your SHARES!
Unlocking the Secrets of Banana Strings: Nutrition and Health Benefits
Cucumber and Tomato Salad
How To Make Chicken Spaghetti Casserole
Michigan Strip Club Faces Backlash From Residents Over ‘Controversial’ Sign
Honey Garlic Butter Steak and Rice Skillet
Ripen Your Avocados Fast in the Microwave!
How To Make Creamy baked Mac And Cheese
Transforming Your Garden or Balcony into a Floral Paradise
Avoid These 6 Common Cucumber Planting Mistakes for a Bountiful Harvest