Garlic Paratha with Liquid Dough (Page 2 ) | September 4, 2024
Annonce:
Ingredients:
Advertisement:
- 1 cup flour (120g)
- 1 tsp salt (5g)
- Any greens of your choice (dill, cilantro, parsley, mint)
- 1-2 garlic cloves
- 1 tsp of your favorite spices (e.g., cumin, coriander, paprika)
- 200 ml water (3/4 cup + 2 tbsp)
- 1 tsp butter (5g), melted
- Oil for frying
Number of Servings:
This recipe makes about 2-4 parathas, depending on size.
Nutritional Information (per paratha, assuming 4 parathas):
CONTINUE READING ON THE NEXT PAGE
Advertisement:
How To Make GRANDMA’S COUNTRY WHITE BREAD
Discover the Joy of Healthy Halva: A Simple, Sugar-Free Recipe
How To Make Goulash Recipe
There is a button on the oven door. Most people don’t know how useful it is.
How To Make Milk Panels ?
Tingling Sensation In Your Body: Why Does It Happen
All thanks to the effectiveness of this powerful mixture
Happy are those who have this plant at home: they are very lucky without knowing it
7 Vegetables to Sow in January