Introduction
eatloaf is a classic comfort food that is loved by many. This recipe takes a unique twist on the traditional meatloaf by using chicken instead of beef and adding a delicious garlic parmesan flavor. This dish is perfect for a family dinner or for meal prepping for the week ahead. It is packed with protein and flavor, making it a crowd-pleaser for all ages. Follow this recipe to create a moist and flavorful garlic parmesan chicken meatloaf that will have everyone asking for seconds!
Ingredients
1.5 pounds ground chicken
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
3 cloves garlic, minced
1/4 cup chopped fresh parsley
1/4 cup milk
1/4 cup ketchup
2 eggs, beaten
1 teaspoon salt
1/2 teaspoon black pepper
Steps
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Boost Your Health and Well-being with Ginger and Cloves
The Ultimate Chocolate Chip Cookies
Grandma’s Irresistible Homemade Cake
The Secret to Easy Peeling What You Need to Do
Creamy Tuscan Salmon with Garlic, Sun-Dried Tomatoes & Spinach
Apple-Glazed Pork Chops
Condensation on windows, with 50 cents you can solve this annoying problem
6 Reasons to Add Cottage Cheese to Your Diet
Is It Necessary to Wash Ground Beef Before Cooking