Instructions
Step 1: Prepare the Marinade
Mix Marinade: In a large bowl, combine the olive oil, grated Parmesan cheese, minced garlic, lemon juice, Italian seasoning, salt, black pepper, and paprika. Stir until well mixed.
Marinate Chicken: Add the cubed chicken to the bowl and toss to coat the chicken thoroughly in the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.
Step 2: Prepare the Skewers
Soak Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
Skewer Chicken: Thread the marinated chicken cubes onto the skewers, dividing them evenly among the skewers.
Step 3: Cook the Skewers
Preheat Grill or Oven: Preheat your grill to medium-high heat, or preheat your oven to 400°F (200°C).
Grill or Bake:
Grill: Place the skewers on the grill and cook for 10-12 minutes, turning occasionally, until the chicken is cooked through and has a nice char.
Oven: Place the skewers on a baking sheet lined with parchment paper. Bake for 15-20 minutes, turning once halfway through, until the chicken is fully cooked.
Step 4: Serve
Garnish and Serve: Remove the chicken skewers from the grill or oven and let them rest for a few minutes. Garnish with chopped fresh parsley if desired, and serve warm.
Delectable Chicken, Potato, and Tomato Medley
How To Make Ground Beef Pastry
OLD FASHIONED APPLE DUMPLINGS
Butter Swim Biscuits !!!
Walker Hayes Stuns ‘AGT’ Singing Janitor Richard Goodall with the Ultimate Surprise: A Brand-New Car Ahead of the Show’s Semifinals
Mullein: Exploring the Benefits of Leaves, Flowers, and Roots
Mocha Layer Cake with Chocolate Rum Cream Filling
The charm of Amish Onion Fritters
How To Make Boiled Egg Fritters