Ingredients:
– Ritz Crackers: 150g
– Butter: 100g, unsalted
– Parmesan Cheese: 50g, grated
– Garlic Powder: 10g
– Fresh Parsley: 5g, finely chopped
– Salt: 3g
– Black Pepper: 2g
Instructions:
- Start by preheating your oven to 150°C (300°F) and prepare a baking sheet with parchment paper for easy cleanup.
- In a large mixing bowl, place the Ritz crackers, ready to be transformed.
- In a small …
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