Step 5: Bake
Bake in the preheated oven for 8–10 minutes, or until the crackers are golden and fragrant.
Keep an eye on them to prevent burning.
Step 6: Garnish and Serve
Remove the crackers from the oven and sprinkle with dried parsley for a pop of color.
Let cool slightly before serving.
Why You’ll Love This Recipe
Quick and Easy: Ready in under 15 minutes.
Customizable: Adjust the garlic, cheese, or herbs to suit your taste.
Crowd-Pleasing: A perfect snack for any occasion.
Pro Tips
Make It Spicy: Add a pinch of cayenne pepper or red pepper flakes to the butter mixture for a kick.
Storage: Store leftovers in an airtight container at room temperature for up to 3 days (if they last that long!).
Cheese Option: For extra cheesiness, use finely shredded cheddar cheese instead of Parmesan.
Ezoic
These Garlic Ritz Snacks are buttery, garlicky, and perfectly crispy. A simple yet delicious way to elevate your snacking game! 🧄✨
How To Make Farmer’s Casserole
My Hubby Begs Me To Make This Recipe At Least Once Per Week
Stomach-Soothing Vegetable Soup
Chicken Bubble Biscuit Bake Casserole
French Onion Beef is a delightful fusion that
“The worst mistake in the history of the auto industry”
Here’s how you can make an amazing shepherd’s pie all in your slow cooker
Tesla Issues Recall for 376,000 Vehicles Over Steering Issue
J.K. Rowling and Elon Musk both named in cyberbullying lawsuit filed by Olympic champion Imane Khelif
