Gluten-Free Oat and Seed Bread (Page 5 ) | August 20, 2024

Dietary Information

• Gluten-free
• Vegan
• High in fiber
• Low in sugar

Storage

• Store in an airtight container at room temperature for up to 3 days.
• For longer storage, freeze the bread in slices and toast as needed.

Why You’ll Love This Recipe

• Easy to make with simple, wholesome ingredients.
• Versatile bread that pairs well with both savory and sweet toppings.
• Perfect for those following a gluten-free or vegan diet.
• Provides a significant portion of daily fiber needs.

Conclusion

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