Variations and Substitutions
Bread: While white bread is traditional, you can experiment with other types of bread, such as challah, brioche, or whole wheat. Each will impart a slightly different flavor and texture to the pudding.
Fruits: If you’re not a fan of raisins, you can substitute them with other dried fruits like currants, chopped dried apricots, or even fresh berries.
Nuts: For added texture, consider mixing in a handful of chopped nuts such as pecans or walnuts.
Spices: Adjust the spices to suit your taste. You can add cinnamon, allspice, or even a pinch of cloves for a spiced twist.
Dairy-Free: Substitute almond milk, coconut milk, or oat milk for the dairy, and use a dairy-free butter alternative. The caramel sauce can be made with coconut cream instead of heavy cream for a dairy-free version.
Why This Recipe is Appealing
CONTINUE READING ON THE NEXT PAGE
Brighten Up: DIY Vitamin C Serum with Citrus Peels
Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms Recipe
Effortless No-Bake Oatmeal Bars: A 3-Ingredient Wonder
LAUNDRY, HOW LONG CAN YOU LEAVE WET CLOTHES IN THE WASHING MACHINE? THE ANSWER
Elton John snubbed Prince Harry’s Candle in the Wind request for Princess Diana
Homemade yogurt with 2 ingredients
“Mother-in-Law’s Tongue”: The Air-Purifying Plant Your Home Needs for Better Breathing
Hands down, my favorite way ever to make fried chicken!
Top 15 des crèmes pour les mains les plus efficaces