preparation
First mix a dough from the ingredients listed above. If necessary, add a little more flour if the dough is too runny.
Then roll out the dough on a baking tray lined with baking paper, sprinkle cinnamon, sugar or raisins on it if you like and roll it up.
Now cut off the snails and place them on the tray. Bake at 200°C (fan oven) for about 15 minutes.
Bon appetit
Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing
Unveiling the Natural Power of Onion Juice for Skin Care
Why You Should Sleep On Your Left Side
This plant brings luck and wealth into our home: How to position it
How To Make Soft Pastry Recipe
With this product you not only perfume your home, but the mosquitoes will never come back
Irresistible Ritz Cracker Party Sandwiches
Refreshing Detox Waters to Boost Your Weight Loss Journey
Easy Chocolate Cake
