Grilled Lobster and Shrimp (Page 2 ) | July 26, 2025
Annonce:
Directions:

Preheat your grill to medium-high heat.
Using kitchen shears, cut through the top shell of each lobster tail, stopping at the base. Gently pull the shell apart and lift the lobster meat, laying it on top of the shell.
Pat the shrimp dry with paper towels and set aside.

In a small bowl, combine melted butter, olive oil, minced garlic, lemon juice, chopped parsley, paprika, salt, and black pepper. Mix well.

Brush the lobster tails and shrimp generously with the garlic butter marinade.
Place the lobster tails on the grill, meat side up. Grill for 10-12 minutes, basting occasionally with garlic butter, until the lobster meat is opaque and cooked through.
Add the shrimp to the grill during the last 5 minutes, grilling until pink and opaque, about 2-3 minutes per side.

Remove the lobster tails and shrimp from the grill, and place them on a serving platter.
Drizzle with any remaining garlic butter marinade and garnish with additional chopped parsley.
Serve with lemon wedges for squeezing over the seafood.
Prep Time: 15 minutes
Cooking Time: 15 minutes
Total Time: 30 minutes
Servings: 4 servings
Enjoy this delicious and luxurious meal! 



Advertisement:
Next: There’s no more accurate way: The most accurate way to check the freshness of chicken eggs
READ IT!
Thanks for your SHARES!
Advertisement:
Revitalizing Beetroot for a Younger Look
The Best Spicy Steak Fajitas Recipe !
Comforting Chicken & Noodles Crock Pot
Lose 10Lbs In 10 Days – Get Flat stomach
Baked Spinach Mushroom Quesadillas
How to Make Fried Eggs Without Using Oil
The powerful fat-burning drink
7 reasons why adding lemon slices to your toilet tank is a summer fresh trick
Milk Powder Popcorn: Homemade recipe with few ingredients, now I only make it this way: they turn out delicious