Pair flavor-packed beef gravy with creamy mashed potatoes for one hearty dish that ensures the best comfort food experience. This to-each-his-own dynamic helps with family dinners and snug nights. This is a quick, easy, and satisfying recipe.
Ingredients
1 pound ground beef for the gravy
1 medium onion diced
2 cloves garlic minced
2 tablespoons all-purpose flour for thickening
2 cups beef broth
1 tablespoon Worcestershire sauce
1 teaspoon thyme optional
1 cup frozen peas and carrots optional
2 pounds potatoes peeled and quartered
1/2 cup milk for mashed potatoes
1/4 cup butter for mashed potatoes
salt and pepper to taste
Instructions
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