Simple Step-by-Step Instructions:
Mix It Up: Combine the ground hamburger, bread scraps, eggs, onion powder, garlic powder, Worcestershire sauce, and a sprint each of salt and pepper.
Shape the Steaks: Frame the blend into 8 circular balls, at that point straighten them into steak shapes.
Fry to Flawlessness: Sear these patties in a skillet until they’re perfectly browned and keep them warm.
Onion and Sauce Enchantment: Within the same skillet, sauté the cut onions with a sprinkle of garlic powder and flour. Continuously include Worcestershire sauce and hamburger broth, cooking
the blend for around 7 minutes until it thickens into a tasty sauce.
The Wrapping up Touch: Return the patties to the dish and let them stew within the sauce for over 10 minutes.
Serving Suggestion:
Serve this generous dish hot and appreciate the idealize mix of flavors. A comforting classic that’s beyond any doubt to it would be ideal if you!
Thanks for your SHARES!
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