Ingredients:
1 sheet puff pastry (about 250g), thawed
150g (6 slices) ham, thinly sliced
1 cup (100g) shredded cheese (cheddar, mozzarella, or your choice)
1 tbsp mustard (optional)
1 egg, beaten (for egg wash)
½ tsp dried herbs (oregano or thyme, optional)
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends