Ham and Cheese Puff Pastry Pockets
These Ham and Cheese Puff Pastry Pockets are crispy, golden, and filled with gooey cheese and savory ham. They make a quick and delicious snack, appetizer, or even a light meal. Perfect for busy days or entertaining guests!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Ingredients
1 sheet puff pastry (about 250 g), thawed
150 g (5 oz) ham, thinly sliced or diced
150 g (5 oz) cheese (cheddar, mozzarella, or Gruyère), grated
1 large egg, beaten (for egg wash)
1 tbsp Dijon mustard or mayonnaise (optional)
Black pepper, to taste
Directions
CONTINUE READING ON THE NEXT PAGE 🥰💕
PECAN COBBLER
TATER TOT SAUSAGE BREAKFAST CASSEROLE
Culinary Excellence:Background of golden syrup balls
Flaky Homemade Croissants
Savoring Tuscany: Zuppa Toscana Soup Recipe
Pen not writing? Free trick to fix it!
Croustillant and Cheese-Topped Pommes au Four (Baked Potato Rounds with Cheese)
my-amish-friend-shared-sandzwich-recipe_8
The Power of Foot Soaks: Unlock Better Circulation, Improved Sleep, and Longevity in Just 15 Minutes a Day
