1.Preheat Oven (Optional):
•If you prefer warm and melty crackers, preheat your oven to 350°F (175°C). Otherwise, this recipe can be served cold.
2.Assemble Crackers:
•Lay out 10 crackers on a clean surface.
•Spread a thin layer of mayonnaise or mustard on each cracker (optional).
•Top each cracker with a slice of ham, then a slice of cheese.
•Place another cracker on top to create a sandwich.
