Ham and Cheese Savory Biscuits (Page 2 ) | June 19, 2025

 

Directions

1. Prepare the Dough

• In a bowl, mix the flour and baking powder

• Add the soft butter and mix with your hands until sandy in texture

• Incorporate the egg, salt, and pepper, mixing into a smooth dough

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2. Add the Fillings

• Fold in the ham cubes and grated cheese

• Mix until evenly combined

3. Shape the Biscuits

• Preheat the oven to 350°F (180°C)

• Use two spoons to shape small mounds of dough

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• Place on a parchment-lined baking sheet, spaced apart

4. Bake

• Bake for 15–20 minutes, or until golden brown

• Let cool slightly before serving

 Time & Serving

• Prep time: 10 minutes

• Bake time: 15–20 minutes

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• Total time: ~30 minutes

• Yields: 12–15 biscuits

 Tips & Variations

• Add chopped chives or onion powder for extra flavor

• Use turkey or smoked ham for a twist

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• Perfect served with mustard, sour cream, or even a light salad

Next: ROUGH TOWELS, THE METHOD TO SOFTEN THEM IN 2 SECONDS

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