Craving the iconic taste of McDonald’s Steak & Egg Bagel but want to enjoy it in the comfort of your home? Look no further! This homemade version brings together juicy steak, fluffy eggs, and melted cheese, all hugged by a toasted bagel. Say goodbye to the drive-thru and get ready to savor the flavors you love with this simple and delicious recipe.
Ingredients:
- 2 steak sirloin or ribeye cuts
- Salt and pepper to season
- 4 eggs
- 4 slices of American cheese
- 4 bagels (plain or sesame)
- Butter for toasting
- Optional: Ketchup or hot sauce for extra flavor
Instructions:
- Prepare the Steak:
Continue reading instructions on the next page
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