Ingredients:1 pound boneless, skinless chicken breasts, thinly sliced1/2 cup pineapple chunks, drained1/4 cup teriyaki sauce1/4 cup honey1/4 cup soy sauce1 tablespoon rice vinegar1/2 teaspoon red pepper flakes (optional)1 cup cooked rice1/2 cup chopped broccoli1/2 cup chopped red bell pepperInstructions:Preheat oven: Preheat your oven to 400°F (200°C).Marinate chicken: In a bowl, combine the teriyaki sauce, honey, soy sauce, rice …
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