Hawaiian Pineapple Coconut Fluff (Page 4 ) | August 11, 2024
Annonce:
Notes:
One to two teaspoons of coconut essence or one cup of shredded coconut can give it a more coconutty taste.
Instead of macadamia nuts, you may use walnuts or pecans.
If you’d like, you may add a little rum or pineapple juice.
Refrigerated, leftovers will keep for three to four days.
Indulge in the flavor of paradise with this exquisite, creamy-dreamy Hawaiian pineapple coconut fluff. An ideal dessert to whip up in advance and serve at any number .
ENJOY !
Advertisement:
Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing
Honey, Lemon Juice, Onion, Garlic, and Grated Ginger! The Best Recipe for Healthy Living
A Natural Remedy for Cardiovascular Health: Crafting the Heart’s Elixir
My clothes were not only pure white and smelling fresh after washing, then my neighbor told me this trick!
Breaking: Hollywood Legends Team Up with Mel Gibson to Launch New Studio Free of Woke Agenda
The Lunch Lady Used To Cook This, And I Feared The Recipe Was Lost.
Admits He’s ‘Not Perfect’
Make 1 tablespoon of this and any flower you have in your garden will instantly come to life
The Unsung Hero of Nutrition
