Dietary Information:

• • Vegetarian: Yes
  • Gluten-Free: Ensure the oats are certified gluten-free.
  • Dairy-Free: Yes

• No Added Sugar: Sweetened with bananas and stevia.

Storage Tips:

• • Store any leftovers in an airtight container in the refrigerator for up to 5 days.
  • This bake can also be frozen. Wrap individual pieces in plastic wrap and store in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before serving.

Why You’ll Love This Recipe:

• • It’s a healthy and satisfying treat perfect for any time of the day.
  • Easy to make with simple ingredients.
  • Naturally sweetened and packed with nutrients.

• Great for meal prep and on-the-go breakfasts.

Conclusion:

This Healthy Banana Cocoa Oatmeal Bake is a perfect blend of taste and nutrition. It’s easy to prepare, delicious, and ideal for a healthy start to your day or a quick snack. Enjoy the rich flavors and wholesome ingredients in every bite. Bon appétit!