Dietary Information:
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- Vegetarian: Yes
- Gluten-Free: Ensure the oats are certified gluten-free.
- Dairy-Free: Yes
- No Added Sugar: Sweetened with bananas and stevia.
Storage Tips:
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- Store any leftovers in an airtight container in the refrigerator for up to 5 days.
- This bake can also be frozen. Wrap individual pieces in plastic wrap and store in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before serving.
Why You’ll Love This Recipe:
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- It’s a healthy and satisfying treat perfect for any time of the day.
- Easy to make with simple ingredients.
- Naturally sweetened and packed with nutrients.
- Great for meal prep and on-the-go breakfasts.
Conclusion:
This Healthy Banana Cocoa Oatmeal Bake is a perfect blend of taste and nutrition. It’s easy to prepare, delicious, and ideal for a healthy start to your day or a quick snack. Enjoy the rich flavors and wholesome ingredients in every bite. Bon appétit!
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