Ingredients:
Cake:
- Oatmeal: 100 grams (3.5 oz)
- Carrot: 1 medium
- Apples: 2 medium
- Water: 90 ml
- Banana: 1
- Sweetener: To taste (e.g., stevia)
- Eggs: 2
- Baking Powder: 10 grams (2 teaspoons)
- Vanillin Extract: 1 teaspoon
- Dried Apricots: 40 grams (1.5 oz)
- Dried Cranberries: 100 grams (3.5 oz)
Topping:
- Sugar-Free White Chocolate: 30 grams (1 oz)
- Sugar-Free Yogurt: 1.5 tablespoons
- Almonds: 30 grams (1 oz)
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