Ingredients
1 pound ground beef
1 medium onion, chopped
2 cloves garlic, minced
1 cup carrots, sliced
1 cup celery, sliced
1 cup frozen peas
2 cups cooked egg noodles
1 can (10.5 oz) cream of mushroom soup
1 cup shredded cheddar cheese
1/2 cup milk
Salt and pepper to taste
1 tablespoon olive oil
Directions
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Put a Plastic Bottle in the Mold
How to Use This Strange Tool in Your Kitchen
Experience the Wonders of Bay Leaf for a Toned Stomach
Old Fashioned Stuffed Cabbage Rolls
Ingenious Trick: Why You Should Rub an Apple on Your Car’s Windshield
Why Is It Extremely Important Not to Flush the Toilet After Every Urination?
The Best Enchiladas Rojas Recipe
The Best Chicken Seasoning
Dr. Barbara O’Neill Reveals the DANGEROUS Habit That’s Silently Damaging Your Health
