A warm, comforting casserole combining savory beef, fluffy rice, and melted cheese—perfect for family dinners or meal prep.

Ingredients

1 lb (450 g) ground beef

1 cup uncooked white rice

1 small onion, finely chopped

2 cloves garlic, minced

1 can (14.5 oz) diced tomatoes, undrained

1 ½ cups beef broth

1 cup shredded cheddar cheese (plus extra for topping)

1 tsp dried Italian seasoning

Salt and pepper to taste

2 tbsp olive oil or cooking oil

Instructions

SEE NEXT PAGE