Calories: 450 kcal
Protein: 35g
Carbohydrates: 30g
Fat: 20g
Fiber: 5g
Sugar: 6g
Sodium: 800mg
Note: Nutritional values may vary based on specific ingredients used.
Storage:
Refrigeration: Store the beef stew in an airtight container in the refrigerator for up to 4 days.
Freezing: Freeze the stew in freezer-safe containers for up to 3 months. Thaw overnight in the refrigerator before reheating.
Reheating Tips: Reheat gently on the stovetop over medium heat, stirring occasionally. Add a bit of water or broth if the stew has thickened too much.
Why You’ll Love This Recipe:
The Dog Suddenly Dove Into The Pool, Leaving The Tourists Annoyed—Until He Resurfaced From The Water With Something Terrifying Clenched Tightly In His Jaws.
Hash Brown Pizza
We call this ‘Amish Holiday Hero’ because it never fails to be the star of our table!
Oatmeal Snacking Cake
Why Aren’t Toilets Equipped With Bidet Sprayers in the US
Every Time I Prepare This Meal, the Aroma Fills the House with a Heavenly Scent
