This comfort food classic features savory ground beef smothered in rich, homemade gravy, served over a pile of creamy mashed potatoes. It’s easy, budget-friendly, and the ultimate stick-to-your-ribs meal—perfect for busy weeknights or when you need a taste of nostalgia!
Why You’ll Love This Recipe ❤️
✅ Ready in 30 minutes – Faster than takeout!
✅ Creamy, meaty, and deeply flavorful – Pure comfort in every bite.
✅ Family-approved – Kids and adults both devour it.
✅ Great for leftovers – Tastes even better the next day.
Ingredients You’ll Need 🛒
For the Beef & Gravy:
1 lb (450g) ground beef (80/20 for best flavor)
1 small onion, finely diced
2 cloves garlic, minced
2 tbsp butter
2 tbsp all-purpose flour
2 cups (480ml) beef broth
1 tbsp Worcestershire sauce
1 tsp soy sauce (optional, for depth)
½ tsp dried thyme
Salt & pepper to taste
For the Mashed Potatoes:
2 lbs (900g) russet potatoes, peeled & cubed
½ cup (120ml) warm milk
4 tbsp butter
½ cup (120ml) sour cream (optional, for extra creaminess)
Salt to taste
For Garnish (Optional):
Chopped fresh parsley
Shredded cheddar cheese
Step-by-Step Instructions 👩🍳
CONTINUE READING NEXT PAGE
How To Make Cucumber and Carrot Salad
How to Make Carrot and Orange Juice with a Blender
My Grandmother Drove Out All the Parasites and Worms: All the Toxins and Parasites Go Away with Pumpkin
We are mapping out a game plan to get a million people to Mars
The Four Leaves That Eliminate Diabetes, Fatty Liver, Poor Circulation, and High Blood Pressure Without Pills
With this home remedy, moles stay away from the garden immediately
You will never see the dirty floor and black joints again: it remains spotless
Open Pores Treatment At Home With Rice
Crispy Parmesan Chicken Tenders
