White Bean and Ham Hock Soup is an ideal wintertime meal since it is warm, soothing, and flavorful. This soup is substantial on its own thanks to the smoky ham hocks, which enrich the taste of the white beans and the creamy broth. This traditional soup is perfect for any occasion, whether you’re in the mood for a hearty supper or a tasty lunch the next day.
One pound of white beans (cannellini or navy) that have been soaked and drained the night before
. two hocks of smoked ham
. 1. Diced onion 2. Peeled and diced carrots
. chopped celery (two stalks)
. 4 minced garlic cloves
. One bay leaf.
. using a teaspoon of dried thyme
. Soup (8 cups)—vegetable or chicken
. For seasoning, add salt and pepper to taste.
. (Optional) Garnish with fresh parsley
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and Don’t forget to SHARE with your Facebook friends
Succulent Teriyaki Chicken Skewers: A Flavorful Grilled Delight
Parmesan Garlic Roasted Potatoes
GREAT NORTHERN BEANS IN THE CROCKPOT
Utilizing Tomatoes to Treat Varicose Veins Naturally 🍅🦵
Baked Spaghetti and Meatballs Casserole Recipe
“I’ve been making this at least once a week for the past month!”
The ingredient that immediately removes burns in pots and pans. It costs less than 1 euro
‘Sunrise Surprise’ is what my kids shout when they see this baking on a Sunday morning.
Italian Wedding Soup
