The Best homemade ranch dressing

by

Tips for Success

  • Fresh Herbs: Use fresh herbs if possible for the best flavor. If using dried herbs, make sure they are fresh and not past their prime.
  • Buttermilk Substitute: If you don’t have buttermilk, mix regular milk with a tablespoon of lemon juice or white vinegar and let it sit for 5 minutes.
  • Texture Adjustment: Adjust the consistency of the ranch by adding more buttermilk or milk if you prefer a thinner dressing.
  • Customization: Feel free to tweak the seasoning or add extra ingredients like a splash of hot sauce for a bit of heat.

Serving Suggestions

  • Salads: Use as a dressing for your favorite salads, whether it’s a simple green salad or a hearty pasta salad.
  • Dipping Sauce: Serve with fresh vegetable sticks, chicken wings, or even as a dip for crispy fries.
  • Sandwiches and Wraps: Spread on sandwiches and wraps for extra flavor.

Storage

CONTINUE READING ON THE NEXT PAGE


Trending now