Core, peel and slice apples. Place in boiling water for 1 minute. Set aside and keep hot. Boil remaining ingredients until desired thickness. Barely let it reach a full boil. Fill hot sterilized quart jars alternating apples and syrup until it is almost full. Run a knife down the side to remove air bubbles. Add more apples and syrup. “Process in boiling water bath. Put jars in water bath pan or one that allows you to put water over the jars about 1 inch. Boil for 25 minutes”.
Thanks for your SHARES!
This Broccoli Soup is Like Medicine for My Stomach
CREAMY RANCH PORK CHOPS
Homemade Cheese in Just 10 Minutes!
Easy savory pancakes recipe
«The replica of Noah’s ark!» One contractor builds an immense ark and attracts tourists worldwide
Put Salt in Your Washing Machine. Here’s Why. This is something appliance repair people will never tell you.
Blood sugar drops immediately! This soup recipe is a real treasure!
DIY Soap Recipe: Combine Salt and Soap for an Eco-Friendly Cleaning Solution
Hawaiian Cheesecake Salad
