Easy • Quick • Economical
✅ Ingredients:
2 ripe bananas (the riper, the sweeter)
2 tablespoons sugar (adjust to taste)
🔪 Instructions:
Mash the bananas
Peel and mash the bananas in a saucepan with a fork until smooth (or slightly chunky, if you prefer texture).
Cook the jam
I didn’t know I was doing it incorrectly all this time! I am going to attempt this tonight.
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