This homemade banana candy is a tasty way to use ripe bananas and create a flavorful artisanal treat. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
Recipe Ingredients:
2 ¼ pounds of ripe bananas (peeled)
2 tablespoons of 50% cocoa powder
Juice of 1 lime (Persian or Key lime)
Water (just enough to help blend in the blender)
Oil (to grease the pan and make cutting easier)
Instructions:
1. Prepare the Banana Mixture
First, start by slicing the bananas:
Peel and cut the ripe bananas into smaller pieces.
Then, blend the bananas:
Place the banana pieces in a blender with the lemon juice and a little water (just enough to help blend). Blend until you get a smooth paste.
If you don’t have a blender, mash the bananas:
Continued on the next page
Tennessee Onions
10 Secrets about Garlic you didn’t know: I wish I had known them sooner
Recipe for Slow Cooker Salisbury Steak Meatballs
Attention, if you notice a plastic bottle on one of your car’s tires, be vigilant
How to Clean and Disinfect Your Mattress Naturally?
How to Use Cinnamon to Protect Houseplants from Insects and Mold
Creamy Tuscan Salmon with Garlic, Sun-Dried Tomatoes & Spinach
Do You Know How to Grow Almond Trees From Seeds at Home 🤫
Greek Chicken Meatballs with Homemade Tzatziki
