First, mix the milk, cheese, and cornstarch without heating, just to eliminate lumps by stirring a little.
Then add the butter, turn on the heat, and stir until it melts completely.
Continue stirring until the cheese reaches the desired point, i.e., when it easily detaches from the pan.
Then put it in a container (usually, we use glass dishes or ice cream boxes) and wait for it to cool.
Thanks for your SHARES!
If You Spot This in Your Yard, Do Not Disturb It Under Any Circumstances – It Saves Lives!
How To Make Cabbage and Zucchini
How To Make Creamy Garlic Parmesan Chicken
The Surprising Health Benefits of Sleeping with Onions in Your Socks
I promise, you won’t find an easier potato dish than this, and it’s so good!
A seamstress with 60 years of experience reveals the secret to putting the needle effortlessly
The vegetable that helps reduce sugar in the body. It is a strong opponent of diabetes.
Quark Muffins mit Stresuel
Old Fashioned Chicken Salad from Canned Chicken