First, add the powdered milk, sweetener, hot water, and butter to the blender.

Then, mix well: Blend until all the ingredients are well combined and the mixture is smooth.

Next, blend for about 5 minutes: Continue blending for approximately 5 minutes until the mixture has a uniform texture, though it will still be liquid.

To finish, transfer the mixture to a container and refrigerate. Let it chill until it reaches the desired condensed milk consistency.

Usage Suggestions:

Versatile Desserts: This sugar-free condensed milk can be used in recipes like puddings, sugar-free brigadeiros, or as a topping for fruits. It has a creamy texture and is a great lighter alternative.

Important Tips:

• Consistency: If the mixture seems too liquid at first, don’t worry. It will thicken after a few hours in the fridge.
• Hygiene Care: Make sure all utensils are clean to ensure a safe preparation.