Juicy, crunchy, and packed with flavor—these Homemade Crispy Chicken Bites are golden and crispy on the outside, tender and juicy on the inside. A healthier, tastier alternative to fast food, they’re perfect for game day, kid-friendly meals, or easy meal prep!
Why You’ll Love This Recipe
Extra Crispy – Double-coated for maximum crunch
Oven or Air Fryer – Choose your cooking method
Ready in 30 Minutes – Quicker than takeout
Kid-Approved – Even picky eaters love them!
Ingredients (Serves 4)
For the Chicken:
1.5 lbs (700g) boneless chicken breasts or thighs, cut into 1-inch pieces
1 cup buttermilk (or milk + 1 tbsp vinegar)
1 tbsp hot sauce (optional)
1 tsp garlic powder
1 tsp paprika
1 tsp salt
For the Coating:
1 cup all-purpose flour
1/2 cup cornstarch (for extra crispiness)
1 tbsp garlic powder
1 tbsp onion powder
1 tsp smoked paprika
1 tsp salt
1/2 tsp black pepper
Oil spray (for baking)
Step-by-Step Instructions
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I always soak store-bought chicken in salted water. I didn’t know about this earlier.
I need good tips!
