Homemade Crispy Chicken Bites – Better Than KFC! (Page 2 ) | August 1, 2025
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### Instructions
1. **Prepare the Chicken:**
– Slice chicken fillets into bite-sized pieces.
– Season with salt, chicken spice blend, dried pepper, and paprika.
– Mix to coat evenly.
2. **Create the Batter:**
– In a large bowl, whisk eggs and add water.
– Gradually add flour, mixing until smooth and lump-free.
– Batter should be similar to pancake batter.
3. **Fry the Chicken:**
– Heat oil in a deep pan to 175°C (350°F).
– Dip chicken pieces in batter and carefully place in hot oil.
– Fry for 2–3 minutes per side until golden brown.
– Remove and drain on paper towels.
4. **Prepare the Dipping Sauce:**
– In a bowl, combine sour cream, mayonnaise, and tomato sauce.
– Add minced garlic, diced cucumber, chopped dill, and olives.
– Season with salt and pepper.
– Refrigerate until serving.





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