There’s nothing quite like the taste of freshly made doughnuts — warm, fluffy, and customizable to your liking. This recipe provides a simple yet versatile doughnut base that can be transformed into a variety of delicious treats, from classic sugar-coated doughnuts to creamy, jam-filled, or even coffee-glazed delights.
Whether you prefer simplicity or love experimenting with flavors, this recipe has something for everyone.
Ingredients
3 cups cake flour
1 or 2 cups warm milk (adjust for dough consistency)
1 egg
1 teaspoon salt
1 1/2 teaspoons yeast
65 grams butter
6 teaspoons sugar
Method
SEE NEXT PAGE
Trump says he’ll ask Elon Musk to lead government efficiency commission if he wins election
Can’t believe I’m just finding out about this now
How To Make Zucchini Ricotta Roll Ups
Here are 3 simple ways to keep mice out of your home
Just discovered this in my son’s hair. What is it? Not sure if we should go to doc
Best Chocolate Chip Cookies Recipe