How to Use
Dosage: Take a tablespoon of the syrup every few hours as needed to manage coughs or cold and flu symptoms.
Preventative Measures: During cold and flu season, consider consuming a daily tablespoon to strengthen your immune system and ward off infections.
The Virtues of Each Ingredient
Honey: A natural cough suppressant, honey calms sore throats and combats microbial infections.
Onion: Loaded with quercetin, an antioxidant that alleviates inflammation, onions act as antihistamines and expectorants to expel mucus.
Garlic: Celebrated for its medicinal prowess, garlic is a stalwart in fighting infections and bolstering immune defenses.
This homemade natural antibiotic syrup is a safe and efficacious option for individuals aged one year and above. Prior to embarking on any new treatments, particularly concerning young children or existing health conditions, consulting a healthcare provider is paramount. Embrace this tried-and-true remedy to witness nature’s prowess in tackling coughs and enhancing your immune resilience.
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You can never have enough of this stuff in a single glass jar! I prefer to do five at once!