Homemade Salt Crackers with Poppy Seeds and Cheese (Page 2 ) | August 19, 2024
Annonce:
Ingredients
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- 100 ml lukewarm water
-
- 5 g dry yeast
- 1 tsp sugar
- 250 g flour (about 2 cups)
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- 1 tsp baking powder
- 1 tbsp vegetable oil
- 1-2 tbsp poppy seeds
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- 50-70 g cheese, grated (cheddar, parmesan, or any firm cheese)
- 1/2 tsp salt (for dough)
- Extra salt for sprinkling (optional)
- Additional water and oil mixture (for brushing)
Instructions
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I’ve cooked this dish six times already this month and it’s still amazing!
