Homemade Salt Crackers with Poppy Seeds and Cheese

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Serving Suggestions

    • Pair these crackers with your favorite dips like hummus, guacamole, or cheese spreads.
    • Serve them alongside a cheese platter for an elegant appetizer.

Cooking Tips

  • Thin and Even: Ensure the dough is rolled out evenly to avoid uneven cooking. The thinner the dough, the crispier the crackers.
  • Cheese: For a stronger flavor, use a sharp cheddar or Parmesan cheese.

Nutritional Benefits

    • Whole Grains: Use whole wheat flour for added fiber and nutrients.
  • Protein and Calcium: The cheese provides protein and calcium, making these crackers a more nutritious snack option.

Dietary Information

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