Homemade scones (Page 2 ) | February 23, 2025
Annonce:
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* Sieve flour in a large bowl
* Add all the dry ingredients and mix well (salt, baking powder, sugar, )
* Cut butter into cubes and rub into flour till it resembles breadcrumbs
* Add the eggs, vanilla essence and half the Yoghurt as you may not need all of it
* Mix to form a soft dough
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* Sprinkle flour on your worktop roll the dough out and cut using a cutter (if you don’t have a cutter use a cup or anything round)
* Transfer onto a greased tray and brush tops with egg
* Bake 15-20mins or until risen and golden brown on top.
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