* Sieve flour in a large bowl
* Add all the dry ingredients and mix well (salt, baking powder, sugar, )
* Cut butter into cubes and rub into flour till it resembles breadcrumbs
* Add the eggs, vanilla essence and half the Yoghurt as you may not need all of it
* Mix to form a soft dough
* Sprinkle flour on your worktop roll the dough out and cut using a cutter (if you don’t have a cutter use a cup or anything round)
* Transfer onto a greased tray and brush tops with egg
* Bake 15-20mins or until risen and golden brown on top.
Gardeners’ tip for automatically watering
White Velvet Cake
Nurturing Your Eyes: The Natural Path to Optimal Vision
How To Make The BEST SALISBURY STEAK
I wish I could eat this every day.
Trump-Harris debate live updates: Candidates go on attack in zinger-filled showdown
What’s That White Goo that Comes Out of Chicken after Cooking?
Fresh Fruit and Milk Delight: A Gelatin-Free Dessert
9 Amazing Uses of White Alcohol Vinegar You Didn’t Know
