Goulash is like a signature dish for each family. We know that not all people like the same foods, which is why goulash is different for so many. This recipe is the basic recipe that has been around for generations. It is well loved, comforting, super easy to make and budget friendly.
Ingredients:
1 pound Elbow Macaroni, cooked according to package directions
1 tbsp Olive Oil
1 pound Ground Beef, lean
1 large Yellow Onion, diced
2 Garlic Cloves, freshly minced
1 green pepper, seed and diced
1 ½ tsp Oregano
1 tsp Basil, dried
1 tsp Parsley, chopped
1 tbsp Worcestershire Sauce
1 tsp Salt
½ tsp Black Pepper
2 cans Diced Tomatoes, undrained
How to make The Best Goulash Recipe:
Step 1. Cook the pasta according to package directions
Step 2. In a skillet over medium high heat, heat the Olive Oil, then crumble and cook the ground beefStep 3. Drain the excess grease from the skillet
Step 4. Add the onions, green peppers, and garlic to the meat and saute for 5 minutes, stirring occasionally
Step 5. Add in the Basil, oregano, salt and pepper, parsley and Worcestershire Sauce
Step 6. Stir to combine
Step 7. Saute for 2 to 3 minutes
Step 8. Add in the tomatoes with the juice
Step 9. Reduce the heat and simmer for 10 minutes
Step 10. Add the drained pasta and stir to coat
Step 11. Cover and cook for 3 minutes
