This creamy, cheesy, and slightly spicy corn dip is a crowd-pleaser that’s perfect for game day, parties, or any gathering!
Ingredients:
2 cups corn kernels (fresh, canned, or frozen, thawed)
1 cup shredded cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/4 cup grated Parmesan cheese
1/2 cup cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 small jalapeño, finely chopped (optional for heat)
1/4 cup diced red bell pepper
2 green onions, sliced
1/2 tsp garlic powder
Salt and pepper to taste
1 tbsp chopped cilantro (optional for garnish)
Directions:
Continued on the next page
Just add bay leaves and SALT and stop spending money at the pharmacy (Did you know that?)
Mama Seward’s Strawberry Cake Recipe
How To Make The Best Parmesan Chicken !
Burn Belly Fat Like Crazy
Cheesy Poblano Rice Bake
She Considers Permanent Relocation Abroad: ‘What Did I Do Wrong?’
STUFFED SWEET POTATOES WITH SPINACH, MUSHROOM, AND FETA
Everything you need to know about this dangerous bug
7 foods contain a lot of salt, the more you eat, the more likely you are to get k i d n e y failure and high b l o o d pressure