We all have a well-established routine when it comes to giving the fridge a thorough cleaning: we empty the shelves, we scrub the vegetable drawers, we sweep away the crumbs… But one corner is often forgotten, and yet it plays a crucial role: the rubber door seal! Why is it so important? And above all, how do you clean it properly without making things complicated? Here are our simple and effective tips.
Why is it necessary to clean the refrigerator seal?
That small, flexible seal around the door isn’t just for decoration. It ensures the refrigerator is airtight, preventing cold air from escaping and warm air from entering. But with repeated opening and closing, it becomes a real breeding ground for dust, crumbs, food scraps… and even mold . The result? Unpleasant odors , reduced airtightness, and increased energy consumption . Fortunately, a few simple steps are all it takes to avoid all of this.
Tip 1: The vinegar and toothbrush duo, your natural ally
This is the classic method that always works ! Mix one tablespoon of white vinegar with five parts hot water . Add a splash of dish soap . Dip an old toothbrush in the mixture and gently scrub the seal, paying particular attention to the creases.
Are those hard-to-reach corners? Slip a piece of absorbent paper around an old loyalty card (or a discarded bank card) and run it through the grooves. The result: a clean seal, effortlessly and without harsh chemicals.
Tip 2: Baking soda for a deep clean
For more effective action, baking soda comes to the rescue! Simply mix it with a little white vinegar or lemon juice to form a slightly foamy paste. Apply it with a toothbrush and let it sit for a few minutes before scrubbing.
Baking soda neutralizes odors and cleans gently. Again, remember to use a card wrapped in absorbent paper to clean the narrowest creases. Then rinse with a damp cloth and dry thoroughly .
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