Eggs are one of the essential ingredients in the kitchen. But do you know how to recognize which ones are still fresh after their BBD (recommended use-by date)? Here are some easy tips to never doubt again.
The Float Test: The Water Experiment That Doesn’t Lie
Imagine: you have a bowl of water and an egg in your hands. Gently dip the egg into the water. What happens?
- If the egg sinks to the bottom : it is fresh.
- If it floats or straightens up slightly : it is old, but not necessarily inedible.
Why? Over time, an air pocket forms inside the egg, making it lighter. A fascinating detail, right? However, be careful : even a runny egg can sometimes be unfit for consumption.
Continued on next page:
Sweet and Sour Meatball Skewers
Quick and Tasty: Easy Recipes with Rice and Canned Tuna
You will no longer throw away watermelon peels: they are worth gold reused like this
I’ve lost count of how many times I’ve made this 4-ingredient roast—it’s so easy, and everyone asks for seconds!
Pasta with Neapolitan sauce, mozzarella cheese and basi
Discover the Potent Goodness of the “Verdant Elixir” Smoothie!
Simple and Delicious Potato Recipe for Everyone
Mini BBQ Meatloaves (Mini Meatloaf Muffins)
10 Signs of Pancreatic Cancer You Shouldn’t Ignore
