🦴 2. The eggshell: a natural source of calcium
Wash the eggs thoroughly with water and vinegar.
Boil them for 10 minutes to eliminate bacteria.
Dry the shells completely.
Grind them into a fine powder (you can use a blender or mortar and pestle).
Store in a clean, dry jar.
🥄 Recommended dosage:
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These ideas are brilliant
Cooked up my mom’s classic dish tonight and felt like a kid again after the first bite
If you press this hidden switch on the washing machine, all the dirty water drains out immediately
