Yogurt cake is a classic, simple and tasty dessert, perfect for breakfast or a snack. However, it can also be an unhealthy food, especially if it contains sugar and flour.
That’s why today we bring you a recipe to prepare a yogurt cake without sugar or flour, therefore lighter and healthier, but which is also tasty and will drive everyone crazy.
Ingredients
500 g of plain natural yogurt
4 eggs
40 g of cornstarch
Procedure
Preheat oven to 180°C.
In a large bowl, beat eggs with yogurt until smooth.
Healthy Chicken Salad Recipe
Discover the Benefits of a Simple Lemon and Cinnamon Drink for Weight Management
Beef Bourguignon cookeo weight watchers
“Does anyone know what this might be?” “I found two stacks of these… in my daughters’ room.”
spanakopita
Washing in a clean washing machine? Take a look behind this flap
Discovering the history behind this remarkable kitchen tool
Salted Caramel Turtle Fudge Bars
Very dirty mop, don’t buy it again: a drop of this ingredient and it will be new again
