Directions:
Preheat oven to 375°F. Lightly grease cookie sheets.
Mix dry ingredients, set aside.
In a large bowl, cream butter and sugars together.
Beat in the eggs, one at a time, and stir in the vanilla.
Stir in dry ingredients until well blended, then stir in chocolate chips, coconut and almonds.
Place round tablespoons on prepared cookie sheets.
Bake in the oven for 8 to 10 minutes.
Let cool on the baking sheet for 5 minutes before placing them on a rack to cool completely.
ENJOY !
