Ingredients:
3 cups flour
1/4 tsp salt
1 cup sugar
4 tsp baking powder
1 1/2 cups milk
2 eggs
2 tsp vanilla
4 tablespoons butter, melted
1 cup unsalted butter, softened (equivalent to 2 sticks)
1 cup brown sugar
1 tablespoon ground cinnamon
2/3 cup nuts (optional, such as walnuts or pecans)
Glaze:
2 cups powdered sugar
4–5 tablespoons milk
1 teaspoon vanilla
How To Make Cinnabon Cinnamon Roll Cake :
Continue reading instructions on the next page
Hearty Slow Cooker Beer-Infused Brats
My Clothes Were Never Pure White and Fresh Smelling After Washing, Then My Neighbor Told Me This Trick!
Grandmother’s Stove Still Going Strong
We love making batches of this stuff during Christmas every year! Easy-to-make and great for gifting too!
What is the real benefit of putting 1 scoop of foil in the fridge overnight?
THIS IS WHAT SCIENCE SAYS ABOUT EATING A BANANA FOR BREAKFAST
Strawberry Dessert
About college degrees
Boiling Orange Peels and an Old Habit of Our Grandmothers